Basic Food Hygiene Level 1 Course
Original price was: $30.00.$12.00Current price is: $12.00.This course will give an overview of the importance of food safety, food safety hazards, and allergens.
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This course will give an overview of the importance of food safety, food safety hazards, and allergens.
This course will give an overview of the signs of cardiac arrest, how to respond appropriately, how to summon help, and how to deliver effective chest compressions.
This course will give an overview of what COSHH is and how it is used in health and social care settings.
This course will give an overview of advice, guidance, and information about COVID-19 (coronavirus) and how to recognise and prevent the spread of the virus.
This course will give an overview of the nature and causes of fire in healthcare facilities, fire regulations, and general safety measures for fire safety.
This course will give an overview of training related to adult resuscitation including emergency response, chest compressions, airway management, and the use of an AED.
This course will give an overview of the implications of not using proper hand hygiene, how to perform proper hand hygiene, and when to use proper hand hygiene.
This course will give an overview of the responsibilities employers and employees have to ensure facilities are safe for patients, visitors, and staff members. Risk management and procedures for reporting health and safety violations are also discussed.
This course will give an overview of prevention and control of healthcare-associated infection, the effects of infections, how infections are spread, and how to help prevent the spread of infection.
This course will give an overview of the principles of data protection, confidentiality, freedom of information requests, and subject access requests.
This manual handling online course for carers will give an overview of what moving and handling is, how injuries occur, and how to assess and manage risk when completing manual handling tasks.
This course will give an overview of proper procedures for patient moving and handling.
This course will give an overview of palliative and end of life care in health and social care settings, including core competences and inter-professional and inter-organisational collaboration.
This course will give an overview of personal protective equipment for those working in health and social care, including how to work safely during sustained transmission of coronavirus (COVID-19).
This Preventing Slips Trips and Falls Course will give an overview of falls risk and assessment in older adults, as well as your role and responsibilities in following appropriate guidelines to prevent falls.
This course will give an overview of how health and social care staff can provide adequate nutrition and hydration to those in their care, particularly infants and older persons.